Pearled Couscous And Roasted Vegetables

A colorful and seasoned blend of fully cooked pearled couscous, strips of roasted red onions and red bell peppers, sliced cherry tomatoes, diced and roasted zucchini, roasted mushroom slices, diced garlic cloves, extra virgin olive oil, basil, sea salt and black pepper.

Why You'll Love It

Menu Applications

Cooking Instructions

Microwave

  • 2-3 cups (1/2 bag), covered
  • Heat 2-3 min, stir halfway
  • Heat to internal temperature of 165°F

Stove Top

  • Add 2 tbsp water
  • Heat 6-8 min, stir occasionally
  • Heat to internal temperature of 165°F.
Scroll to Top